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Daim Crunch Fudge Brownies 3

June 21, 2015 Leave a Comment

Daim Crunch Fudge Brownies with dark chocolate buttercream frosting

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Hi! I'm Kathleen. A self-taught baker and cook living in Tennessee. Read More…

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What you will need:
1 box white cake mix
1 package strawberry jello mix 3 oz
1 package blue raspberry jello mix 3 oz
2 cups boiling water for jello
2 packages cream cheese 8 oz each
3/4 cup powdered sugar
3 Tbls milk
8oz whipped topping
1 quart strawberries chopped
2 cups blueberries

Directions:
Bake the cake according to directions in 9x 13 pan
Once completely cooled, poke holes with a straw or end of a wooden spoon
Mix your jello packages according to directions and spoon liquid over the cooled cake in separate lines
Mix your cream cheese, powdered sugar and milk and then fold in the whipped topping by hand
Spread the whipped cream cheese topping on the cake and arrange your fruit.

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